Saucepan | Eat the Streets!

Recipes

Red Lentil Dal

Blackberry Eton Mess

Wild Mushroom and Nettle Risotto

Damson, apple and goats cheese salad

A Dublin Classic Coddle - Cook Along with Chef Dan Keane

Mam’s One Pot Wonder – Spicy Chilli Chicken

Thai Vegetable Curry - Cook Along with Chef Conor Spacey

Mama Choi’s Dumplings

Butternut Squash and Prawn Risotto

Spinach and Cream Cheese Pie with Leafy Green Salad