Cooking Up A Business – Top Tips For Starting a Food & Drink Business with James Burke

Are you passionate about food and drink and considering turning your passion into a business? Join us for a 45-minute free talk, "Cooking Up A Business – Top Tips For Those Thinking About Starting a Food & Drink Business," with James Burke of Dublin Food Chain where we will explore the exciting possibilities and challenges of entering the food and drink industry. This talk is designed for aspiring entrepreneurs eager to start their own food or drink manufacturing business. You'll gain valuable insights into the first steps of your journey, from identifying your niche to understanding your target market. Discover the various avenues available for selling your products, whether it's through farmers' markets, online platforms, or supplying to shops and cafes.

We'll also highlight the many supports and resources available to budding entrepreneurs, including funding opportunities, mentorship programs, and business development services. Join us for this short informative and engaging session, where you'll leave equipped with practical tips and strategies to kickstart your food and drink venture. Whether you're dreaming of launching a unique product or expanding an existing idea, this talk will provide the guidance you need to take the next step with confidence.

This is a pre-bookable sessions - Book your place here

Date
Venue

Richmond Barracks